Uncharted Coffee Supply names each single-origin after the year coffee first arrived in that country. Peru's entry, 1740, comes from smallholder farms in the San Martín highlands (1,400 to 1,800 meters) where Grade 1 specialty Arabica grows on chemical-free, certified organic soil. The roast options (light, medium, dark) let you choose your entry point into this low-acidity, balanced coffee. Lemon, brown sugar, and subtle chocolate make it forgiving and rewarding in any cup.
Tasting notes: Lemon, brown sugar, chocolate
Why we carry this:
Certified organic, grown by smallholder farmers on regenerative land
Direct-trade sourced by Black-founded Uncharted, centering farmer agency and fair wages
Grade 1 specialty Arabica with low acidity; works across brew methods
1% of sales fund environmental preservation; compostable packaging
