Rwanda produces less than 1% of the world's coffee but punches far above its weight in quality. Named for 1904, the year coffee arrived in the country, this single-origin from Uncharted Coffee Supply comes from the Gisenyi region's ethical cooperatives, grown on volcanic soil at altitude that coaxes complexity into every bean. Bourbon variety, organically grown, specialty-grade. The cup offers raisins and lemon with a caramel finish. Light, medium, or dark roast: all reveal Rwanda's quiet excellence.
Tasting notes: Raisins, lemons, caramel
Why we carry this:
Sourced from ethical cooperatives in Rwanda's Gisenyi region, with transparent farmer partnerships
Organic specialty-grade Bourbon variety grown on volcanic highlands
Direct-trade sourced by Black-founded Uncharted, centering East African coffee farmers
1% of sales support environmental preservation; compostable packaging
