Whole lavender steeped in small batches with organic cane sugar. Floral without being perfumy, sweet without being cloying. Portland Syrups treats this the same way they treat all their botanicals: real ingredients, no extracts, no shortcuts. Twelve servings per glass bottle; shelf-stable for two years.
Key details: No artificial flavors or colors. 40% less sugar than typical syrups. Glass bottle.
Why we carry this:
Lavender lattes: stir into coffee, matcha, or steamed milk
Lavender lemonade or sparkling water for a zero-proof option
Cocktails: pairs with gin, vodka, or champagne (try a Lavender French 75)
Hand-brewed in SE Portland; each glass bottle replaces up to 12 plastic bottles
